Thomas Wijns

GBS Full Member

Syntra® Zythologist

Netherlands

Company Details: As owner of Serve the Perfect Beer, my mission is to inspire, improve and empower beer professionals to ensure the best beer quality is delivered to the end consumer.

What do I do best:

1. Host masterclasses focused on growing knowledge about beer and the brewing industry
2. Host practical training seminars for bartenders focused on daily operations in the on-trade
3. Host tastings to create in-depth understanding about the importance of service quality

Biography: My journey in the world of beer:

• Worked in the Bierkoning in Amsterdam a specialist beer bottle-shop: 2005 – 2017
• Worked in the Arendsnest the specialised Dutch Beer-bar in Amsterdam: 2006 – 2017
• Graduated as Liquorist at the Dutch Wine Academy: 2009
• Graduated as Zythologist at the Belgium Beer education hosted by Syntra: 2010
• Worked as manager of operations in the Arendsnest : 2010 – 2013
• Graduated my BA in International Hospitality management: 2013 - 2016
• Developed a on-trade training program for WARSTEINER, Perfect Pour Trainer: 2015 - present
• Opening up a beer training centre for small groups in the centre of Amsterdam 2018 January. 

My personal mission is to share the stories of great beer worldwide.

Website: http://www.servetheperfectbeer.com